Sixth Avenue Porky Prawn Noodle | 第六道豚蝦麵 (417 Fernvale)

★ 3.4(38)on Googlesengkang

417 Fernvale Link, #01-01, Singapore 790417

Dine-inTakeoutDelivery

8692 3139

STAMPEDE Score

Moderate confidence

C+Worth a visit

Score: 65 / 100

Queue wait30

Consistency75

Food quality60

Value for money70

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

We think Sixth Avenue Porky Prawn Noodle offers a mixed bag, with the Fried Hokkien Mee generally receiving more positive feedback than the prawn noodle soup.

Reviewers frequently praise the Hokkien Mee for its umami-rich stock, generous ingredients like squid, pork belly, and prawns, and the inclusion of crispy lard.

The $6 Fried Hokkien Prawn Mee is often highlighted for its good portion size and the bonus of extra prawn soup.

However, some find the Hokkien Mee could benefit from longer stewing to allow the noodles to absorb more broth, and one reviewer noted a lack of 'wok hey' and overall blandness.

Conversely, the prawn noodle soup draws criticism for being bland and lacking umami, though it comes with lean meat and medium-sized prawns.

Service can be slow, with one account detailing a 30-minute wait for two bowls during a non-crowded period, without a waiting tag system.

Our verdict: Opt for the Fried Hokkien Mee, especially if you appreciate a rich, umami broth and don't mind a potential wait.

Skip the prawn noodle soup if you prefer a more flavourful broth.

Signature

Fried Hokkien Mee

Wait time

30 mins during non-peak

Price

$ ($6-10/person)

Score: 65 · 5 sources

What customers say

Customer sentiment for Sixth Avenue Porky Prawn Noodle at 417 Fernvale is mixed.

While some praise the Fried Hokkien Mee for its rich, umami broth, generous ingredients (squid, pork belly, prawns), and the inclusion of extra prawn soup, others find the Prawn Noodle Soup bland and lacking flavor.

Service can be slow, with long waits even when the stall isn't crowded, and some customers noted a lack of 'wok hei' or insufficient broth absorption in the Hokkien Mee.

Fried Hokkien Mee qualityPrawn Noodle Soup flavorService speed and efficiencyIngredient freshness and portion sizeWok hei and broth absorption

60% positive20% neutral20% negative

Google Reviews

★★★★★Cindy Chua· 10 months ago

Food and service is disappointing. Food: We ordered their prawn noodle soup & fried prawn mee. Prawn noodle soup has no flavour at all. Soup was bland & no umami taste. The bowl of prawn noodles come…

★★★★★Philip Wong· a year ago

Their fried hokkien mee is fried with their hae mee soup as their stock, making this fried hkm super gao n filled with unami. Service is excellent n chef asked if too dry n offered a bowl of their sou…

★★★★★Claudia xuan· a year ago

One of the better prawn noodle and HKM found in Sengkang area. Hokkien mee soaked up the zhup, quite tasty, paired with the chilli for more flavour. Both prawn mee & hokkien mee has alot of ingredient…

★★★★★Jinghorjiak· a year ago

Second time buying noodles from this stall. First time I tried their prawn mee soup. This time round I tried their fried Hokkien mee. Prawn, other ingredients are quite fresh. The broth is also quite…

★★★★★Kef Low· a year ago

Ordered the $6 fried hokkien prawn mee. Taste is ok, would give a rating of 3 star, given 4 star is because of the extra prawn soup which normally not available in so many hokkien mee stall i'd eaten…

Reviews from Google

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