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Smokin' Joe

★ 4.1(395)on Googleyishun

Yishun Park Hawker Centre #01-37, 51 Yishun Ave 11, Singapore 768867

Smokin' Joe serves BBQ at Yishun Park Hawker Centre in the Yishun neighbourhood. The stall has earned a 4.1 rating across nearly 400 reviews from visitors.

Dine-inTakeoutWheelchair accessible

Website

Opening Hours

Today (Friday)12:00 – 9:00 PM

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STAMPEDE Score

Moderate confidence

AExcellent

Score: 85 / 100

Queue wait60

Consistency85

Food quality90

Value for money80

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Smokin' Joe stands out for its charcoal-grilled Western fare, particularly the Chicken Chop.

We note consistent praise for the smoky flavour and juicy texture, a direct result of the charcoal grilling, which some reviewers liken to a Josper grill experience.

While the Chicken Chop is a popular choice at around $9-10, the menu extends to more premium options like the $22 Iberico pork, suggesting a broader appeal for those willing to splurge.

Sides like the homemade coleslaw with grapes and crispy shoestring fries receive positive mentions for their quality and unique touches.

However, we observe a recurring comment about the gravy being somewhat bland, which might be a point of improvement.

Overall, Smokin' Joe offers a step up from typical hawker Western food, justifying its slightly higher price point with quality ingredients and preparation.

Verdict: A solid choice for elevated hawker Western food, especially for the charcoal-grilled chicken chop, but consider ordering extra sides or a different sauce if you prefer bolder flavours.

Signature

Charcoal-grilled Chicken Chop

Price

$$ ($10-25/person)

Score: 85 · 5 sources

What customers say

Smokin' Joe is highly regarded for its charcoal-grilled Western food, particularly the chicken chop, which is consistently praised for being smoky, juicy, and tender.

While prices are considered slightly high for a hawker stall, customers generally find the quality and portion sizes, like the large crispy chicken cutlet and premium Iberico pork, to justify the cost.

Some minor criticisms include bland gravy and occasional long queues during peak times.

Charcoal-grilled chicken chopPremium ingredients (Iberico, Wagyu)Quality sides (coleslaw, mashed potato, fries)Value for money (despite higher price point)Smoky, juicy, tender meat

90% positive10% neutral0% negative

Google Reviews

★★★★★jianhao lee· 2 months ago

Found out about this place through an online interview and decided to give it a shot. The main draw is their special smoking stove, and it definitely delivers—the meat quality is excellent and full of…

★★★★★Alan Tan· 6 months ago

Finally had a chance to try out the food here. This is a popular hawker stall that sells atas (premium) western food, grilled over charcoal fire. They are very popular during the covid era, with queue…

★★★★★Benson Lee· 5 months ago

Tried the charcoal-grilled chicken chop and it really does feel different from the usual pan-fried ones. The grilling gives it a nice smoky touch, and the chicken was cooked well with the juices locke…

★★★★★Eugene Tan· a month ago

The best steak and lamb rack I have. Hotel standard food at hawker price. Totally worth it. Many other food to try.

★★★★★Junn Leow· a month ago

Unfortunately, this was one of the smallest portions I have ever received from a food establishment. The entire serving was less than three spoonfuls and was finished within a few bites. For the price…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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