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Song Huat Fishball Noodle

4.3(18)on Googlesengkang

473 Fernvale St, Singapore

Dine-inTakeout

Opening Hours

Today (Monday)Closed

STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Food quality70
Value for money60

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take on Song Huat Fishball Noodle is that it offers a generally decent, if sometimes inconsistent, hawker experience.

We see a recurring theme of well-cooked noodles, with one reviewer specifically noting the firm-but-not-hard texture of their mee pok.

The minced meat mee pok seems to be a popular alternative to the signature fishball noodles, though opinions on its sauce are mixed – some find it lacking, others too vinegary.

The fishcake, with its crispy skin, is a standout for some, elevating the fishball noodle dish.

However, the $2 surcharge for cockles in the laksa is a point of contention, and there are instances of ingredients running out, like fishballs.

We'd recommend trying their fishball noodles for the fishcake, or the minced meat mee pok if you prefer a more robust, albeit potentially vinegary, sauce.

It's a reliable neighbourhood option, but perhaps not a destination spot.

Signature

fishball noodles

Price

Below $10/person

Score: 65 · 5 sources

What customers say

Song Huat Fishball Noodle receives mixed reviews, with some customers appreciating the perfectly cooked noodles and crispy fishcake, especially at the Sengkang outlet.

However, common criticisms include an extra charge for cockles in laksa, underwhelming sauce in the minced meat mee pok, and occasionally soggy noodles or an overly vinegary taste.

Despite some operational issues like running out of fishballs, the owner's effort in ingredient preparation is noted.

noodle texture and cookingsauce flavor and consistencyingredient quality (fishcake, minced meat)pricing structure (cockles surcharge)operational consistency (stock availability)
40% positive40% neutral20% negative

Google Reviews

★★★★★Mikail Yah· 2 years ago

While I find it strange they charge extra $2 juts for hums for their laksa. Their mince meat meepok dry was decent. Tasty and reasonable amount. Noodle was cook perfectly. Firm but not hard. Would h…

★★★★★LP Pua· a year ago

I opted for the minced meat mee pok instead of their signature fishball noodle. While the mee pok was generous with ingredients, the sauce unfortunately fell short. Overall, it was an average bowl of…

★★★★★Henry Cheng· 2 years ago

To be honest, I think the noodles were a bit soggy. The sauce used in the minced meat noodles were slightly more vinegary for my taste. Minced meat and liver were cooked just enough. When it was my t…

★★★★★Zhi Ming Ng· 2 years ago

Staying nearby so this is my nearest fishball noodle stall. I understand from the owner this is their second stall, first in Serangoon Gardens. The uncle owner takes a lot of effort in the morning, in…

★★★★Ling Ying Ho· 2 years ago

Great kway teow mixed yellow noodles soup. Added $1 kway teow and this bowl noodles cost $5.

Reviews from Google

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