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Swatow Seafood
181 Lor 4 Toa Payoh, #02-602, Singapore 310181
Swatow Seafood serves Teochew-style seafood dishes at its location in Toa Payoh. The mid-range restaurant has drawn considerable customer feedback, with visitors frequently noting the freshness of ingredients and traditional preparation methods.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 90 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Sept 2026
Our take on Swatow Seafood is that it consistently delivers on fresh, traditional Teochew-style seafood and dim sum.
Reviewers frequently highlight the quality of the food, with specific mentions of the siew mai, har gao, paper wrapped chicken, and orh nee.
The old-school push cart dim sum on weekends is a particular draw, offering a nostalgic experience that many appreciate.
Beyond the food, the service receives widespread praise, with staff members like Miya, Qing Mei, and Eileen Tay noted for their attentiveness and friendly demeanor, enhancing the overall dining experience.
While the food and service are strong points, the restaurant can get very busy, especially during lunch.
We'd recommend making a reservation to avoid long queues.
This is a reliable spot for family gatherings or a casual meal with friends, particularly if you're looking for a taste of traditional Teochew cuisine and dim sum in a comfortable setting.
A solid choice for those in the Toa Payoh area.
Signature
dim sum (siew mai, har gao, paper wrapped chicken, orh nee)
Best time
weekends for push cart dim sum
Wait time
long queue around lunch time; recommend reserving a table
Price
$$ ($15-25/person)
Score: 90 · 5 sources
What customers say
Swatow Seafood in Toa Payoh is highly praised for its authentic Teochew-style seafood and dim sum, with many customers enjoying the traditional push-cart service on weekends.
Diners consistently highlight the freshness of ingredients and delicious taste across a wide range of dishes, including siew mai, har gao, paper-wrapped chicken, and orh nee.
Exceptional service from specific staff members like Miya, Qing Mei, and Eileen Tay is frequently noted, contributing to a warm and attentive dining experience, though reservations are recommended due to long queues during peak lunch hours.
Google Reviews
Had a wonderful dining experience at Swatow Seafood Restaurant, thanks to Miya’s excellent service. She was warm, attentive, and very thoughtful throughout the meal. Miya kept checking in on us regula…
One of my go to places for good dim sum. They have push cart dim sum on weekends too. The food here is generally excellent. I like the siew mai and har gao. Last time, I ordered the paper wrapped chic…
Had a yum cha session during the long weekend with a group of friends. Love the cleanliness and great food. Beauty of large group is we got to try almost all the dim sum dishes. All were superb and ta…
Had a very enjoyable dinner at Swatow Restaurant. The food was delicious, especially the seafood and signature dishes. Every dish was nicely presented and tasted fresh. The service staff were attentiv…
We had a very enjoyable dinner with a great atmosphere that made the whole experience relaxing and pleasant. The ambience was warm and inviting, perfect for a comfortable evening out. Service was exc…
Reviews from Google
Around the Web
Articles
Swatow Seafood Restaurant - Authentic Teochew Food!
本地虽然有不少潮州餐馆，但不像粤菜馆那样普遍。身为潮州人、以潮州菜为豪的原大巴窑幸福饮茶老板陈沃荣，自从投入饮食业之后，总念念不忘要开一间家乡菜的餐馆，终于在最近实现了他的心愿，耗资百万元将大巴窑幸福饮茶改头换面，去年8月以新的形象——“汕头海鲜”（Swatow Seafood Restaurant）出击。
by Miss Tam Chiak
Swatow Seafood Restaurant - Authentic Teochew Food At Reasonable Prices
That sense of familiarity when stepping into the huge space at Toa Payoh where Swatow Seafood Restaurant is is one that we can always resonate with. The Teochew restaurant brings to mind the good times we have with our families, and the aroma from the food is something we've known since we were kids
by Lady Ironchef
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