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SYIP (Farrer Park)
79 Owen Rd, Singapore 218895
SYIP is a cafe located at 79 Owen Rd in Kallang. Visitors have noted a 4.3 rating across 695 reviews for their offerings.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 2 days ago
Editor’s Note
Last updated 19 Oct 2026
We think SYIP offers a compelling cafe experience, particularly for those seeking unique matcha options and well-executed side dishes.
The Matsu Matcha Nagasaki Yabukita, with its nutty and roasty profile, stands out as a strong recommendation for matcha enthusiasts.
The Charred Brussels Sprouts, noted for their balsamic vinaigrette, fried silverfish, and roasted hazelnuts, are consistently praised as a highlight.
While the Tokyo-inspired carbonara udon receives positive remarks for its local adaptation, some main dishes like the big breakfast can be inconsistent, and there are occasional reports of seafood freshness issues.
We'd advise managing expectations regarding wait times, as there have been instances of poor queue management leading to unnecessary delays, even with empty tables available.
Overall, SYIP is a strong contender for its beverages and creative sides, but be prepared for potential operational hiccups during busy periods.
Verdict: Worth a visit for the matcha and Brussels sprouts, but avoid peak lunch hours if you're time-sensitive.
Signature
Charred Brussels Sprouts ($12-15 estimate)
Best time
After 1:30 PM for lunch
Wait time
Up to 30 minutes during peak lunch hours
Price
$$ ($15-25/person)
Score: 75 · 5 sources
What customers say
SYIP (Farrer Park) is largely praised for its creative and flavourful dishes, with standout items like the nutty and creamy Matsu Matcha Nagasaki Yabukita, perfectly seasoned charred Brussels sprouts, and generous portions of Big Breakfast and Udon Carbonara.
While drinks are generally well-received, some find the maple oat latte too sweet or hojicha a bit light.
A significant point of contention is the poor queue management, leading to unnecessary wait times, and occasional issues with food quality, specifically a crab and ikura sando that tasted off.
Google Reviews
i can see why this is such a popular spot - the aesthetics of the cafe is so warm and homely! there are both indoor and outdoor seating, with the former being much preferred amidst a really humid afte…
interesting attempt at tokyo's viral carbonara udon. very much prefer this local version of having a garlic based cream vs tokyo's butter block. udon was al-dente and the large bacon chunks were not o…
Had an amazing experience at Syip — easily a 5-star spot. The food was creative, well-executed, and full of flavour without being overly complicated. You can really tell they put thought into every di…
Ordered the big breakfast and udon carbonara to share between 2pax. Portion size was very generous, food was well enjoyed. Drinks were matcha with strawberry cold foam and hojicha with sea salt cold f…
Tried a few drinks before & came back for it. Got sea salted tea latte both times, so good! Food was a hit or miss (as a frequent sg cafe hopper), big breakfast egg looks nice on surface but overall…
Reviews from Google
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