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TAI ER (JEM)
50 Jurong Gateway Rd, #B1-04 Jem, Singapore 608549
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Tai Er at JEM is consistently praised for its signature Suancai & Fish, with multiple reviewers highlighting the silky, boneless fish and the well-balanced sour and fragrant soup.
The accompanying white rice also receives unexpected commendation for its fluffiness and chewiness, making it a good pairing for the main dishes.
Beyond the fish, the stir-fried shredded potatoes and dandan noodles are noted as tasty options, with the latter being particularly spicy and addictive.
However, we note a significant concern regarding consistency, particularly with takeaway orders.
One reviewer reported an extremely negative experience with a Foodpanda order, citing excessive oil and salt despite specific requests for less.
This suggests a potential disconnect in kitchen execution for off-premise dining.
While the in-store experience appears largely positive, the takeaway quality can be highly variable.
Verdict: Best for dine-in to ensure quality control, especially for the Suancai & Fish.
Exercise caution with delivery orders if you have specific dietary requests.
Signature
Suancai & Fish
Score: 75 · 5 sources
What customers say
Customers at TAI ER (JEM) consistently praise the suancai & fish, highlighting its silky, boneless fish, fragrant soup, and balanced sourness.
Many also commend the quality of the white rice and the addictive Dandan noodles.
While in-store experiences often report friendly service and tasty dishes, a significant negative experience involved an online order for delivery that was excessively oily and salty, despite specific requests for less.
Google Reviews
Had my birthday meal here and ordered a standard fish dish, shredded potato, and sautéed cabbage. All three dishes were exceptional! The fish they use is so silky and soft, you barely need to chew. Di…
Had a nice meal at Tai Er today. We ordered the stir-fried shredded potatoes, suancai & fish, and garlic glass noodle prawn — all were really tasty. The suancai fish was flavourful and the vermicelli…
The sour fish is the best I’ve had—perfectly tangy, rich, and super satisfying. Even the white rice tastes amazing. Service was friendly and attentive, and the free drink was a lovely bonus. Definitel…
Fish is soft and nice. Soup wise is decent, I prefer to be more sour. The beef is decent. Like the taste don't really mix well (不入味). Dandan noodles are very spicy but quite addictive. Really like t…
Would give 0 stars if I could. Ordered on Foodpanda and asked for Less Oil 少油， Less Salt 少盐， Less Spicy 少辣。Food came soaked in oil, no soup no sauce, just straight up oil. Food was so salty I had to k…
Reviews from Google
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