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The Bakehaus
130 Owen Rd, Singapore 218934
The Bakehaus is a bakery in Kallang offering freshly baked goods at 130 Owen Rd. With a rating of 4.4 across 285 reviews, the spot draws regulars for its selection of baked items.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 4 data points · Updated 2 days ago
Editor’s Note
Last updated 19 Oct 2026
The Bakehaus in Kallang has built a solid reputation for its artisanal breads, particularly its sourdough offerings.
We see consistent praise for items like the Zaatar Olive Sourdough, which, at a premium price, is noted for its generous inclusion of whole olives and herbaceous profile.
This particular loaf is a weekend-only special, and pre-ordering is advised to secure it.
While the bakery shines with its bakes, some feedback suggests the coffee might not be a highlight.
We also note their seasonal panettone collaborations, which, despite occasional logistical hiccups, deliver on flavour and texture.
The overall sentiment points to a bakery that prioritises quality ingredients and traditional baking methods, resulting in a 'countryside taste' that resonates with customers.
Best for those seeking quality sourdough and unique seasonal treats; consider visiting on a weekday morning to avoid queues, or pre-order for weekend specials.
Signature
Zaatar Olive Sourdough
Best time
Weekdays for no queue, weekends for full sourdough variety (pre-order recommended)
Wait time
No waiting time early on weekdays; expect queues on weekends.
Price
$$ ($10-20/person)
Score: 85 · 4 sources
What customers say
The Bakehaus is praised for its authentic, high-quality sourdough, particularly the Zaatar Olive Sourdough and Cranberry Sourdough, which customers find flavorful and worth the price.
Seasonal items like the Iginio Massari panettone also receive high marks for balanced sweetness and texture, despite occasional logistical issues with special orders.
While bread items are consistently recommended, the coffee receives mixed reviews, and some customers note that variety is better on weekends.
Google Reviews
Love love love the Zaatar Olive Sourdough here. It’s not cheap but it’s the real deal, look at the whole olives in the bread. I love the herbaceous profile of this bake. It goes with a good butter and…
We’ve always enjoyed panettone from The Bakehaus during Christmas, so when they teamed up with Iginio Massari this year for a European Christmas special, we had to give it a try. They offered both cho…
Yesterday morning, I chanced upon this quaint underrated bakery during my morning walk, I bought a cranberry sourdough and 2 rolls of French butter. Today, I had it for breakfast and it had the count…
Very lovely lady behind the counter who told me to go back during the weekend if I wanted more variety for their sourdough. I had the caramelized onion and sausage bun with coconut pandan latte plus…
Reviews from Google
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