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The Bakehaus
130 Owen Rd, Singapore 218934
The Bakehaus is a bakery in Kallang offering freshly baked goods at 130 Owen Rd. With a rating of 4.4 across 285 reviews, the spot draws regulars for its selection of baked items.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 4 data points · Updated 1 month ago
Editor’s Note
Last updated 3 Aug 2026
Our take: The Bakehaus in Kallang has built a strong reputation for its sourdough and other baked goods, drawing consistent praise for quality and unique offerings.
We note the Zaatar Olive Sourdough as a standout, described as 'the real deal' with whole olives and an herbaceous profile, though it's a weekend-only item requiring pre-order to secure.
While some specialty items, like their panettone, can involve logistical hurdles, the general sentiment points to a rewarding experience once the products are in hand.
The bread, including the cranberry sourdough and baguettes, is frequently highlighted for its 'countryside taste' and quality.
However, we observe mixed reviews on their coffee, with one reviewer finding it 'not great.' For those seeking variety in sourdough, weekend visits are recommended, but for a quick, queue-free experience, early weekday mornings appear to be ideal.
We think it's worth a visit for serious bread enthusiasts, particularly for their specialty sourdoughs.
Signature
Zaatar Olive Sourdough
Best time
Weekdays, early morning
Wait time
No waiting time on early weekdays
Score: 75 · 4 sources
What customers say
The Bakehaus is praised for its high-quality, authentic baked goods, particularly the Zaatar Olive Sourdough and panettone, with customers appreciating the balanced flavors and soft textures.
While some items like the panettone can be challenging to acquire due to limited availability or logistics, the warm service often enhances the overall experience.
Coffee quality is noted as inconsistent, but the bread is consistently recommended, especially when avoiding peak hours to bypass queues.
Google Reviews
Love love love the Zaatar Olive Sourdough here. It’s not cheap but it’s the real deal, look at the whole olives in the bread. I love the herbaceous profile of this bake. It goes with a good butter and…
We’ve always enjoyed panettone from The Bakehaus during Christmas, so when they teamed up with Iginio Massari this year for a European Christmas special, we had to give it a try. They offered both cho…
Very lovely lady behind the counter who told me to go back during the weekend if I wanted more variety for their sourdough. I had the caramelized onion and sausage bun with coconut pandan latte plus…
Yesterday morning, I chanced upon this quaint underrated bakery during my morning walk, I bought a cranberry sourdough and 2 rolls of French butter. Today, I had it for breakfast and it had the count…
Reviews from Google
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