Claim this listing to add loyalty, referral program, and marketing tools.
Trusted by 45 outlets across Singapore
39,700+ members · 31,000+ coupons redeemed · 2,900+ referrals generated
The Peranakan Restaurant Singapore
57 Lengkok Bahru, #01-477, Singapore 151057
The Peranakan Restaurant Singapore in Bukit Merah serves traditional Peranakan cuisine at 57 Lengkok Bahru. Diners note the authentic flavors and generous portions, with the restaurant holding a 4.3 rating across 611 reviews.
Opening Hours
Want a loyalty program here?
Sign up to be notified when The Peranakan Restaurant Singapore launches their rewards program.
STAMPEDE Score
Moderate confidenceScore: 90 / 100
Based on 4 data points · Updated 2 days ago
Editor’s Note
Last updated 19 Oct 2026
Our take: The Peranakan Restaurant Singapore consistently earns high marks for its authentic Peranakan cuisine, with many diners highlighting the traditional flavours and generous portions.
We note the thoughtful interior design, which blends modern comfort with rich Peranakan decor, creating a warm and inviting atmosphere.
Service is frequently praised as attentive and welcoming, contributing to an enjoyable dining experience.
Signature dishes that receive particular acclaim include the Sup Bak Wan Kepiting, a slow-cooked soup rich with crab meat and bamboo shoots, and the Rempah Nenas Udang, a well-balanced pineapple and prawn dish.
The Prawn Ngoh Hiang is also a popular choice, often lauded for its crispiness and accompanying sauces.
While the restaurant is located in a humble HDB shophouse, its presentation and quality of food, such as the elaborately served Kueh Pie Tee, leave a strong impression.
We think this is an excellent choice for a celebratory meal or a gathering with friends and family, especially if you appreciate traditional Peranakan flavours in a well-appointed setting.
Signature
Sup Bak Wan Kepiting
Price
$$ ($15-25/person)
Score: 90 · 4 sources
What customers say
The Peranakan Restaurant Singapore is highly praised for its authentic and flavorful Peranakan cuisine, with dishes like Sup Bak Wan Kepiting, Rempah Nenas Udang, and Prawn Ngoh Hiang consistently receiving commendation for their taste and presentation.
Customers appreciate the inviting ambiance, thoughtful Peranakan decor, and the attentive, friendly service that contributes to a family-like dining experience.
While the restaurant is celebrated for its traditional flavors and reasonable prices, no significant negative feedback was identified in the provided sources.
Google Reviews
As April comes to a close, it has truly been a fruitful month filled with memorable feasts. I’m grateful for the time spent dining, sharing laughter, and creating joyful moments over good food with wo…
The Wifey and I went for our anniversary brunch here, recommended by her. It was an excellent experience. So much Peranakan atmosphere and we love it. The staff were all so friendly and helpful and m…
Authentic, flavorful Peranakan food! The Rempah Nenas Udang (pineapple prawns) perfectly balances sweet and savory, while the classic Nyonya Chap Chye is comforting and well-executed. Don't skip the c…
One of the best and most authentic traditional peranakan restaurants in Singapore. All the dishes are on point and well presented! I missed taking a photo of the soup bakwan kepiting, which was amazi…
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
✨ Verified businesses get weekly AI-refreshed content, editorial reviews, and the full marketing suite. Claim this business to unlock.