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The Skewer Bar
2 Lor 25 Geylang, Singapore 388287
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: The Skewer Bar offers a unique Singaporean-Japanese izakaya experience, blending familiar local flavours with Japanese grilling techniques.
We note the consistent praise for their creative menu items like the Ngoh Hiang Maki and bacon tempura, which reviewers highlight as both playful and flavourful.
The chawanmushi, featuring quail, century, and salted eggs, also stands out as a unique offering.
While the skewers, such as lychee pork and meatballs, are recommended, the more unconventional dishes seem to be the true draw.
We also observe positive comments regarding the ambiance, described as cozy and suitable for chilling with friends, with options for both indoor air-conditioned and outdoor seating.
Drink prices are generally considered reasonable, and the ice-cold beer served in chilled glasses is a nice touch.
We do note one comment about service being 'ok' with a desire for a friendlier server, suggesting a slight inconsistency in front-of-house experience.
Overall, it appears to be a solid spot for a casual meal with interesting food and a good vibe.
Verdict: A destination for those seeking creative, fusion izakaya dishes, especially if you're in the Geylang area and looking for a relaxed evening.
Signature
Ngoh Hiang Maki
Price
$$ ($35/person)
Score: 85 · 5 sources
What customers say
The Skewer Bar is widely praised for its unique, Singaporean-influenced izakaya dishes like chawanmushi with quail/century/salted eggs, ngoh hiang maki, and bacon tempura, alongside well-prepared skewers such as lychee pork.
Customers appreciate the cozy ambiance, reasonable pricing for both food and drinks, and the ice-cold beer served in chilled glasses.
While service is generally good, some minor feedback suggests a desire for slightly friendlier staff.
Google Reviews
It is a very cozy place to chill out with friends. Foods are really tasty and unique! Strongly recommended chawanmushi as owners added quail eggs, century egg and salted eggs. Basically i love all the…
1st time to Skewer Bar. Simply fell in love with the place n vibe. A Japanese styled Izakaya bar. The owner n chef recommended some unique dishes like bacon tempura and ngoh hiang maki. The bacon temp…
1st time visiting this lovely place. Some interesting items such as bacon wrapped lychee, grilled avocado and taopok. You can choose air con or outdoor dining.
Doesn’t disappoint. Great place to chill and hang out, doesn’t quite too noisy or rowdy. Good food, good drinks.
Interesting take on singaporean-ised izakaya. I recommend the skewers (lychee pork and meatball), homemade spam, ngo hiang maki. Service was ok, but i hope the young lady server can be friendlier. Pr…
Reviews from Google
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