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Tiong Bahru Pau & Snack

3.9(269)on Google$$jurong east

252 Jurong East St 24, #01-107, Singapore 600252

Tiong Bahru Pau & Snack is a Chinese bakery in Jurong East serving traditional pao and snacks. Located at 252 Jurong East Street 24, the spot draws steady crowds for its freshly baked offerings at mid-range prices.

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Thursday)6:00 AM – 2:00 PM

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STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Queue wait40
Food quality75
Value for money80

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Tiong Bahru Pau & Snack in Jurong East offers a range of traditional dim sum, with many items priced between $1-$2.50.

We think this makes it a relatively affordable option for a kopi tiam setting, especially when considering overheads compared to hawker stalls.

Signature items like the Siew Mais are often highlighted for their generous size and well-marinated meat, and the century egg porridge is noted for its comforting, slightly watery consistency.

Other popular choices include the Mai Gai, Fan Choy, and egg tarts.

While some find the har gao skin too thick, the overall consensus points to a decent variety of both fried and steamed dim sum, with the fried spring rolls and egg wrap with meat being particular standouts.

We'd recommend visiting early in the morning for the freshest batches.

However, be prepared for potentially brisk service, as some customers have noted staff can be direct, especially during busy periods.

Overall, it's a reliable spot for traditional dim sum, offering comfort food for locals.

Signature

Siew Mais

Best time

Early morning for freshest batches

Price

$ ($1-2.50/item)

Score: 75 · 5 sources

What customers say

Tiong Bahru Pau & Snack is generally well-regarded for its traditional, value-for-money dim sum, with customers frequently praising the variety and taste of items like siew mais, egg tarts, and century egg porridge.

While many find the staff patient and obliging, some recent feedback points to issues with staff attitude and queue management, particularly during busy periods.

The quality of certain items like har gao has been noted as inconsistent, but overall, it's considered a reliable spot for comfort food.

Traditional dim sum variety and tasteValue for moneyInconsistent staff attitude/serviceSpecific dish recommendations (siew mai, egg tarts, century egg porridge)Queue management issues
60% positive20% neutral20% negative

Google Reviews

★★★★Clara Poh· 3 months ago

Spring rolls here are super yummilicious. Tried their big chicken Pao, char Siew Pao, red bean and lotus Pao, all ok only compared to years ago. Staff’s service is fast and furious. Takeaway box is 20…

★★★★★eetzart· 2 months ago

Queue is long but it moves fast. Many fried options compared to steam dim sum dishes. Bought lots of egg tarts back home to share among friends and family.

★★★★FROSTY· 6 months ago

Staff needs to have better attitude when taking orders and servicing. If you want to serve multiple customers at once in a single queue, you should probably want to create multi queue lines or revamp…

★★★★★Weijia Ho· 3 months ago

19/04/26 approx 1.05pm Was ordering bao / dim sum and the long hair aunty taking order over the display was super impatient, arrogantly rude and dismissive. Unsure what gotten into her, but if you're…

★★★★J T· a year ago

I wanna rebuke that at a price range between $1-$2.50 in a kopi tiam, they should be considered cheap and not expensive at all. It frustrates me to no end when people compare their prices to that of s…

Reviews from Google

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