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Tiong Wah Restaurant
16 Teck Whye Ln, Block 16, Singapore 680016
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 65 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Tiong Wah Restaurant houses a collection of hawker stalls, with the Red Apple Vegetarian stall standing out for its Vegetarian Sweet & Sour Pork Rice.
Reviewers praise its crispy yet soft 'pork' and balanced sauce, though some note the pricing is on the higher side for a hawker centre.
The Chogan Char Kway Teow stall also receives commendation for its 'old-time flavour' and dry, less sweet style, along with its fried carrot cake.
However, there are inconsistencies reported, particularly with the mixed rice stall's pricing, which some find arbitrary.
The Hor Fun has also been noted as needing improvement in texture.
We'd recommend Tiong Wah for a casual dinner, focusing on the vegetarian options or the Char Kway Teow for a taste of traditional hawker fare.
Be mindful of potential price variations at some stalls.
Signature
Vegetarian Sweet & Sour Pork Rice
Best time
dinner
Price
Below $10/person
Score: 65 · 5 sources
What customers say
Tiong Wah Restaurant offers a mix of experiences, with some patrons praising specific dishes like the Vegetarian Sweet & Sour Pork Rice and the black fried carrot cake for their authentic flavors and good wok hei.
However, others express concerns about inconsistent pricing, particularly for mixed rice, and some dishes like Hor Fun and certain zi char items are noted for lacking ideal texture or wok hei, or being too sweet/hard.
Service is generally perceived as fast when not crowded.
Google Reviews
4.40 for 1 veg 1 meat? This price is going way beyond control. The mixed rice shop has inconsistent pricing and calculate based on their mood. I come here and eat everyday and this is just too much. I…
Nice & Delicious Vegetarian Sweet & Sour Pork Rice! 🍛😋. (Stall : Red Apple Vegetarian) Its pork is crispy & yet soft paired with a balanced sweet sour sauce and freshly cut 🥒+🍍+🫑+🥬. It's been a…
Had dinner, delicious food and drinks served fast! Wasn’t crowded and cooling night. Photos were after taking half the food cause we’re too hungry 🥹 Happy Dinner 🤤
The 排骨王 was tender but slightly too sweet. The butter sotong and 宫保鸡丁 tasted nice but a bit too hard. The 油麦菜 lacked wok hei. Overall, average zi char stall for a simple dinner.
Update: The stall reopens again about a year after the old uncle retired! The black fried carrot cake tastes like old-time flavour with the right amount of wok hei. Char kway teow is the salty type, d…
Reviews from Google
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