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Top Corner Western Food
112 Bukit Purmei Rd, Singapore 090112
Top Corner Western Food serves Western cuisine from its location on Bukit Purmei Road in Bukit Merah. Visitors have left reviews noting their experience at this establishment.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Top Corner Western Food offers a nostalgic, old-school Western hawker experience that consistently receives high praise for its value and flavour.
The Sirloin Steak, priced at an accessible $7.50-$7.90, is frequently highlighted for its tenderness and generous black pepper sauce.
We note that many customers appreciate the '重口味' (heavily seasoned) style, which contributes to its distinct taste.
The Lamb Chop is another popular choice, lauded for its good fat-to-meat ratio and lack of gaminess.
While the portions are generally considered good value, some feedback suggests the side dishes could be more substantial.
The friendly service, with staff often assisting with table delivery, adds to the positive dining experience.
We think this is a solid choice for those seeking classic hawker Western food without breaking the bank.
It's a reliable spot for a satisfying meal, especially if you appreciate a well-seasoned, old-school flavour profile.
Best for a casual, budget-friendly meal where the focus is on hearty, familiar dishes.
Signature
Sirloin Steak ($7.50)
Price
Below $10/person
Score: 85 · 5 sources
What customers say
Top Corner Western Food is highly praised for its affordable, old-school Western fare, with many customers highlighting the tender Sirloin Steak and flavourful Lamb Chop as standout dishes.
The generous portions, especially of sauces, and friendly service from the stall owner are frequently commended.
While most find the portions satisfactory, some wish for larger side servings.
Google Reviews
Ordered steak medium, added chicken chop for $3. Steak is chewy and a little tough. Chicken chop is good. Fries not so nice, not crispy and honestly cold. Old school, and I'm sorry but kelvin 1981 in…
Thick, crispy fries—neither thin nor greasy. Dishes are served quickly yet cooked well. Definitely worth coming back.
Steak is really good for $7.50, very tender and not hard to chew at all. Burger is apparently a popular add-on, cos I saw a lot of ppl buy; it’s really good for $2.50.
A hidden old school western stall. We ordered the Pork Chop ($6) and Sirloin Steak ($7.50), a value for money meal, more on the old school side with garlic bread and coleslaw. It was also more on the…
Stall is on holiday, back on 23 Dec 2023! Ate from this stall since i was a child, close to 20 years ago. Love the old school taste, brown sauce - hardly able to find in sg nowadays. Lamb chop is my…
Reviews from Google
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