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Trusted by 21 outlets across Singapore
16,000+ members · 4,500+ coupons redeemed · 1,400+ referrals generated

Tuan Yuan Pork Ribs Soup

4.4(1,450)on Google$$chinesebukit merah

127 Kim Tian Rd, #01-01, Singapore 160127

Tuan Yuan Pork Ribs Soup in Bukit Merah specializes in Chinese pork ribs soup, drawing customers to its location on Kim Tian Road. The mid-range eatery has garnered a 4.4 rating across over 1,400 reviews.

Dine-inTakeoutDeliveryWheelchair accessible

Opening Hours

Today (Thursday)11:00 AM – 2:30 PM, 5:00 – 9:30 PM

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STAMPEDE Score

Moderate confidence
CRoom to grow

Score: 45 / 100

Atmosphere70
Food quality40
Value for money30

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Tuan Yuan Pork Ribs Soup aims for a peppery bak kut teh experience, distinct from the herbal varieties.

We note consistent feedback on the generous portion sizes of pork ribs.

However, the 'premium' ribs and the soup itself receive mixed reviews regarding tenderness and depth of flavor, with some finding the broth lacking a 'deep, punchy flavour' and others reporting it as 'overly salted'.

Side dishes like kway chap, braised platter, and pig trotters also appear to be inconsistent in taste and seasoning.

The fried orh luak (oyster omelette) seems to be a highlight for some.

Service is generally praised as 'very well trained' and efficient, even during busy periods.

We think this spot might appeal to those who prefer a clear, peppery bak kut teh and appreciate good service, but it may not satisfy those seeking a more robust or nuanced flavour profile.

Best for a casual meal if you're in the vicinity and curious, but not a destination for a truly exceptional bak kut teh experience.

Signature

peppery pork rib soup

Price

Moderate

Score: 45 · 5 sources

What customers say

Tuan Yuan Pork Ribs Soup receives mixed reviews, with customers appreciating the peppery broth and generous portions of pork ribs, though some find the premium ribs overpriced and not tender enough.

Service is consistently praised, but the overall taste, particularly for dishes like kway chap, braised platter, and pig trotters, is often described as mediocre or bland, with some finding the food overly salted.

Peppery broth preferenceService qualityValue for money / Pricing of premium ribsTaste inconsistency across dishesPortion size
30% positive30% neutral40% negative

Google Reviews

★★★★TMB· a month ago

Tuan Yuan Bak Kut Teh turned out to be one of those places that really focuses on comforting, traditional flavours. No fancy gimmicks; just solid bak kut teh, classic side dishes, and the kind of meal…

★★★★★Lim Ray· 8 months ago

Mum came here couple of times before and liked the food so this time asked me follow along. So I decided to try out typical hawker food. Premium ribs didn't behave like premium, wasn't tender the way…

★★★★★Irving Goh· a month ago

Trivia on the restaurant being called “Tuan Yuan” because the owner Frankie grew up in the old block of flats which was subsequently demolished for the current development Outram Park Ya Hua owner’s n…

★★★★★Alex Mon· 2 months ago

Spare rib soup .the meat not nice may different from $15. Soup ok not too spicy. Breaded prawn squid and the green gragon chives taste good. Last the muah chee mix very good soft bite. All price subje…

★★★★★Zatalyn Ho· 3 months ago

l solid, comforting bak kut teh spot in Singapor Tuan Yuan Bak Kut Teh is highly recommended! it offers a more premium take on the classic dish while still keeping that traditional, homey feel. The…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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