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TungLok Peking Duck
238 Thomson Rd, #02-11/12 Velocity@Novena Square, Singapore 307683
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 60 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take on TungLok Peking Duck suggests a mixed experience, particularly concerning their namesake dish.
While some diners praise the Peking Duck for its crispy skin and tender meat, others have found it disappointing, citing a lack of flavour and even a 'fowl odour.' This inconsistency is a significant concern for a restaurant specializing in this dish.
Service also appears to be a point of contention; while some staff are highlighted for efficiency and politeness, overall attentiveness can be lacking, especially during quieter periods or peak times like Chinese New Year.
We note that the main menu is considered pricey, with a more affordable '小炒' (stir-fry) menu available but not always offered proactively.
The restaurant can get very crowded during festive seasons, leading to cramped conditions and operational compromises, such as the Peking Duck not being carved tableside.
We'd recommend visiting on a quiet evening to potentially experience better service and a less rushed atmosphere.
Be prepared for a premium price point, and consider asking for the stir-fry menu if you're looking for more budget-friendly options.
A reliable everyday option, not a destination meal.
Signature
Peking Duck ($798++ for set menu)
Best time
Quiet Monday evening
Price
$$$ ($50-100/person)
Score: 60 · 5 sources
What customers say
TungLok Peking Duck generally receives praise for its signature Peking duck, often described as having crispy skin and tender meat, along with other well-prepared dishes like small yellow fried rice and beef cubes.
However, a recurring concern is inconsistent service, with staff sometimes perceived as inattentive or slow, particularly during peak periods like CNY or even on quiet evenings.
Pricing is also a point of contention, with the main menu considered expensive, and some diners feeling that table arrangements can be cramped, impacting the dining experience.
Google Reviews
Candid review of my CNY Reunion lunch today 15 Feb 2026. Upon arrival our tables of 11 & 12 pax was set for two tables of 10 pax only despite reminder 2 days ago and booking made more than 2 months ag…
We went on a quiet Monday evening. Only 1 other twble was occupied when we were there. Service wasn't consistent. Staff was polite but not really attentive. Because it was near empty, we couldn't see…
The duck itself was not bad — skin was crispy, meat tender, and overall quite enjoyable. Presentation with the pancakes, sauces, and condiments was done nicely too. That said, the main menu is on the…
We had the peking duck, fried noodles, long beans. This is the best Peking duck I had tried, as the skin was crispy and meat was very tender. The other dishes were also v tasty. The service was also p…
A wonderful dining experience! The dishes were thoughtfully prepared and full of flavor. The small yellow fried rice was exquisite, and the beef cubes were especially delicious. Highly recommended!
Reviews from Google
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