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Wanton Noodle House
312 Bedok Road, Bedok Market Place (Simpang, Singapore 469475
Wanton Noodle House serves Chinese noodle dishes in the Bedok area, located at Bedok Market Place on Bedok Road. The casual spot is budget-friendly and has earned a 4.2 rating across hundreds of customer reviews.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 65 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
We think Wanton Noodle House offers a mixed bag, with the main noodle dish being decent but not exceptional.
Reviewers consistently praise the springy, al dente egg noodles, though some find the accompanying sauce too mild or watery, lacking the richness of lard oil.
The char siew is often described as lean, dry, or 'cardboard standard,' which might disappoint those who prefer a fattier, more caramelised cut.
Portions are noted to be on the smaller side, even for larger orders, suggesting an 'add extra noodles' option might be necessary for heartier appetites.
However, the side dishes are where Wanton Noodle House truly shines.
The Fried Dumplings are highlighted for their fragrant, well-seasoned, umami-packed filling, while the Braised Chicken Feet are lauded for their perfect 'Q' texture and tenderness.
The Five Spice Meat Roll is also recommended as a good house-made option.
We'd recommend focusing on these standout sides to complement your meal.
Service is generally responsive, though attentiveness could improve.
Verdict: Go for the excellent Fried Dumplings and Braised Chicken Feet, but manage expectations for the wanton noodles themselves.
Signature
Fried Dumpling, Braised Chicken Feet
Best time
Avoid Sunday 1pm peak
Wait time
15 minutes for food, 30 minutes for table during peak
Price
$$ ($6.50 - $8.90/person)
Score: 65 · 5 sources
What customers say
Wanton Noodle House generally receives positive feedback for its springy, al dente noodles and some standout side dishes.
While the signature wanton noodles with char siew are considered decent but not exceptional, customers frequently praise the Fried Dumplings for their fragrant, umami filling and the Braised Chicken Feet for their tender, 'Q' texture.
Portions are often noted as small, and the char siew is sometimes described as dry or standard, with the base sauce occasionally lacking richness.
Service is generally responsive, but can be inconsistent.
Google Reviews
Came across this Noodle house from FB and decided to try their Traditional Wanton Noodle when we were in the area on a Sunday afternoon. We reached the shop at around 1pm and all tables were taken up…
If you love old school / traditional wanton mee, this is the place to go. The noodles were springy and the wanton was bursting with flavors! The soup was flavourful and the price was very reasonable.…
I came at lunch time.. I only had to wait 20-25 minutes after ordering.. I ordered chicken feet noodles which were very delicious. But the chasiew noodles were a bit less tasty.. the chicken wings als…
Had the shrimp dumpling noodles and added char siew ($6.5 plus $2.4). Base sauce was pretty good, lightly spicy, i enjoyed it. Noodles are the springy type and light. Small portions though. Dumplings…
IMO one of the best wanton noodles in the east, been having it for many years already. Coffee is good, prawn cake & dumpling is good. They have new prawn fritters on the menu, yet to try but I believ…
Reviews from Google
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