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Warong Wak Dan

5.0(4)on Googlechoa chu kang

26 Teck Whye Ln, #01-170, Singapore 680026

TakeoutWheelchair accessible

Opening Hours

Today (Monday)8:30 AM – 2:00 PM

STAMPEDE Score

Moderate confidence
SMind-blowing

Score: 95 / 100

Food quality98
Value for money85

Based on 3 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Warong Wak Dan appears to be a strong contender for authentic Malay cuisine, with multiple reviewers highlighting the quality and freshness of their ingredients.

The Nasi Lemak receives particular praise, with mentions of fragrant, 'lemak' rice, well-marinated and moist ayam rempah, and a balanced sambal.

The sambal goreng is also noted as exceptional, and the asam pedas stingray is described as fresh and generously portioned.

We also see a unique laksa base that caters to those with lower spice tolerance, suggesting a thoughtful approach to traditional dishes.

The attention to detail, from the freshness of the seafood to the texture of the fish cakes, indicates a kitchen that prioritises quality.

We'd recommend Warong Wak Dan as a destination for well-executed Malay dishes, especially for fans of Nasi Lemak and those seeking a milder, yet flavourful, laksa.

Signature

Nasi Lemak

Score: 95 · 3 sources

What customers say

Warong Wak Dan receives overwhelmingly positive feedback, with customers consistently praising the freshness and flavor of their dishes.

Highlights include the 'to-die-for' sambal goreng, generous asam pedas with fresh stingray, and juicy prawns.

The nasi lemak is lauded for its fragrant rice, delicious sambal, and well-marinated, non-dry ayam rempah.

Their unique laksa base is also a standout, noted for its balanced flavor and attention to detail.

freshness and flavor of ingredientsgenerous portionswell-prepared nasi lemak (lemak rice, sambal, ayam rempah)unique and balanced laksa
100% positive0% neutral0% negative

Google Reviews

★★★★★jie ke· a year ago

The sambal goreng here is absolutely to die for! The portion of asam pedas is incredibly generous, and the stingray is so fresh that it bursts with flavor—no fishy smell in sight! And let’s not forget…

★★★★★Suren Ramanathan· a year ago

This nasi lemak needs a mention. Rice really have lemak. Sambal nice. Ayam rempah well marinated and not dry. Plus the slightly oozy egg goes well. I would consider it one of the best in Singapore.

★★★★★Andrea teo Siew Wen· a year ago

Thankful that my favourite laksa is now in Singapore😂 Very unique laksa base that’s balanced and friendly to even low spicy tolerance people. Great effort can be observed in care for the smallest de…

★★★★★Aqid Aiman· 4 months ago

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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