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Wei Yi Laksa & Prawn Noodle
48A Tanglin Halt Rd, #01-20, Singapore 148813
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: Wei Yi Laksa & Prawn Noodle at Tanglin Halt Market is known for its Peranakan-style laksa, often drawing significant queues.
We note that the broth is consistently described as coconut-rich with a mild spice, and comes generously topped with ingredients like prawns, shredded chicken, and tofu puffs.
The $5-6 price point for a bowl is frequently highlighted as good value, especially given the portion size and ingredient mix.
However, the long wait times, often stretching to 20-40 minutes, are a recurring point of contention, with some reviewers questioning if the taste justifies the queue.
While many find the laksa comforting and satisfying, it's generally not considered revolutionary enough to dethrone other top contenders.
We'd recommend managing expectations regarding the 'wow' factor, and visiting mid-morning on weekdays to avoid the longest queues.
It's a reliable option if you're in the area, but perhaps not worth a dedicated long-distance trip solely for the laksa.
Signature
Laksa with prawns and chicken
Best time
Mid-morning on weekdays
Wait time
20-40 minutes during peak hours
Price
Below $10/person
Score: 75 · 5 sources
What customers say
Wei Yi Laksa & Prawn Noodle at Tanglin Halt Market is known for its rich, coconut-based laksa with options for prawns, chicken, and cockles, drawing consistent long queues often exceeding 20-40 minutes.
While many find the laksa delicious and worth the wait, praising its generous ingredients and balanced flavor, some consider it merely average or good but not exceptional enough to justify the extensive wait times.
There are also occasional issues with order accuracy, such as incorrect ingredients in takeaway orders.
Google Reviews
Have not been to Tanglin Halt food centre for a few years. Decided to come back to have this delicious laksa with prawns and chicken. Need to queue for some time even though it was past the morning pe…
I think the taste is nice but is it worth the ~40mins wait? I don’t think so. Overall good bowl of laksa that isn’t too thick / “gao”. Packed with ingredients that’s worth for $5. Not sure what’s the…
The best laksa in spore with the option of cockles, prawn n chicken to choose. The gravy is super nice. Always long queue n min waiting is 20 minutes.
An average laksa, bought takeaway and told her no bean sprouts (but it still have)and it suppose to be chicken/prawn/taupok laksa on the menu, but only chicken and taupok. Down Abit more Queenstown w…
This decades-old hawker stall in Tanglin Halt Market draws snaking queues for its laksa, a recipe rumored to hail from the owner’s Peranakan roots. The broth is coconut-rich with a mild spice kick, ge…
Reviews from Google
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