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Wei Yi Laksa & Prawn Noodle
48A Tanglin Halt Rd, #01-20, Singapore 148813
Wei Yi Laksa & Prawn Noodle serves noodle dishes in Queenstown at 48A Tanglin Halt Rd. The budget-friendly spot draws regular customers who rate it 4.1 stars across nearly 270 reviews.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Wei Yi Laksa & Prawn Noodle at Tanglin Halt Market is known for its Peranakan-style laksa, often drawing significant queues.
We note that the broth is consistently described as coconut-rich with a mild spice, and comes generously topped with ingredients like prawns, shredded chicken, and tofu puffs.
The $5-6 price point for a bowl is frequently highlighted as good value, especially given the portion size and ingredient mix.
However, the long wait times, often stretching to 20-40 minutes, are a recurring point of contention, with some reviewers questioning if the taste justifies the queue.
While many find the laksa comforting and satisfying, it's generally not considered revolutionary enough to dethrone other top contenders.
We'd recommend managing expectations regarding the 'wow' factor, and visiting mid-morning on weekdays to avoid the longest queues.
It's a reliable option if you're in the area, but perhaps not worth a dedicated long-distance trip solely for the laksa.
Signature
Laksa with prawns and chicken
Best time
Mid-morning on weekdays
Wait time
20-40 minutes during peak hours
Price
Below $10/person
Score: 75 · 5 sources
What customers say
Wei Yi Laksa & Prawn Noodle at Tanglin Halt Market is known for its rich, coconut-based laksa with options for prawns, chicken, and cockles, drawing consistent long queues often exceeding 20-40 minutes.
While many find the laksa delicious and worth the wait, praising its generous ingredients and balanced flavor, some consider it merely average or good but not exceptional enough to justify the extensive wait times.
There are also occasional issues with order accuracy, such as incorrect ingredients in takeaway orders.
Google Reviews
Always long queue or sold out. Laksa seems overrated. Ate this once a year to remind myself that it is just ok. I think the long queue is because they are slow in packing orders.
This decades-old hawker stall in Tanglin Halt Market draws snaking queues for its laksa, a recipe rumored to hail from the owner’s Peranakan roots. The broth is coconut-rich with a mild spice kick, ge…
My favourite laksa in town! Q mire than 45?minutes today, crazy! The sauce is awesome, clean & savoury which words cannot describe. I guess they do not add in so much coconut milk. Noodles are cook ju…
I think the taste is nice but is it worth the ~40mins wait? I don’t think so. Overall good bowl of laksa that isn’t too thick / “gao”. Packed with ingredients that’s worth for $5. Not sure what’s the…
Have not been to Tanglin Halt food centre for a few years. Decided to come back to have this delicious laksa with prawns and chicken. Need to queue for some time even though it was past the morning pe…
Reviews from Google
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