West Cake Bakery

We note the menu is concise, featuring three types of banh mi, two noodle salads (Bun), and cold rolls.

Reviewers consistently praise the authenticity and freshness of the dishes, with specific mentions of the Traditional Banh Mi and Bun Nem Nuong for their aromatic profiles.

The Lemongrass Chicken Banh Mi, priced at $7, is highlighted for its crispy baguette and flavourful chicken.

Ingredients, including pickled vegetables, pate, and grilled pork sausage (nem nuong), are reportedly made in-house by the Vietnamese owner.

While the quality is high, we observe that portion sizes for the $7 items are described as 'a little tad small'.

Despite this, the taste and authenticity seem to outweigh the portion concern for many.

The shift in focus means the custom cakes, though previously well-received, are no longer the primary offering.

We think this spot is ideal for those seeking genuine Vietnamese street food flavours in Bukit Batok.

Worth a visit for a quick, flavourful lunch, especially if you appreciate house-made ingredients.