Xiang Wei Braised Duck

★ 4.6(26)on Googlebedok

760 Bedok Reservoir View, Singapore 470760

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)8:00 AM – 7:30 PM

STAMPEDE Score

Moderate confidence

A+Must try

Score: 90 / 100

Atmosphere80

Food quality95

Value for money90

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: Xiang Wei Braised Duck consistently earns high praise for its traditional braised duck and kway chap.

Reviewers highlight the tender duck meat and well-braised intestines, noting the 'old school taste' that avoids being overly fancy.

The kway chap, priced affordably at $4.50 for a single portion, is frequently described as having a pleasant aroma from its spices, with all ingredients cooked to the right texture and flavour.

The braised pork belly and bean curd are also popular additions.

We note the generous portions and reasonable pricing, with a two-person meal including duck gizzard costing around $10.

The owners are often commended for their friendly service.

We think this is a strong contender for a reliable, satisfying meal.

Best for those seeking authentic, no-frills braised duck and kway chap in the Bedok area.

Signature

braised duck and kway chap

Price

$$ (Below $10/person)

Score: 90 · 5 sources

What customers say

Xiang Wei Braised Duck is highly praised for its delicious and affordable braised duck and kway chap, with many customers noting the tender duck, flavorful gravy, and well-braised ingredients like pork belly and intestines.

The stall owners are consistently described as friendly, contributing to a positive dining experience.

Customers appreciate the generous portions and the authentic, old-school taste.

Tender & flavorful braised duck/kway chapAffordable & generous portionsFriendly owners/good serviceAuthentic 'old school' tasteWell-braised ingredients

90% positive10% neutral0% negative

Google Reviews

★★★★★Richard Chew· 5 months ago

First time trying it. Not disappointed. Duck meats & intestines tasty & tender. Kway chap & gravy delicious. Reasonable price, too. Stall very clean & good service. Will be back.

★★★★★Kah Wang Tan· 4 months ago

Been having their duck noodles with kway teow for breakfast for a few times and it really is the old school taste. Never too fanciful but they got everything right, from the QQ noodles, to the non gam…

★★★★★CK CK· a year ago

This is best braise duck and Kuay Chap in the region. $4.50 kuay chap one pax set is affordable and compared to others it has very nice aroma from the spices added. The braise pork belly, intestines,…

★★★★★Minako Ishibashi· 2 years ago

One of the best kway chap I had. You can tell it's going to be good just by looking at it with the thick sauce, but it really doesn't disappoint you - nicely flavourful full of goodness, and all ingre…

★★★★★Jeff Chang· 2 months ago

Besides food being tasty and served in generous portions, the stall owners (an elderly couple) are extremely friendly and I'd say it's the best stall in this particular hawker center!

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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