Xiang Xiang Pork Noodles

★ 3.7(40)on Googlecoffeepasir ris

9 Loyang Wy, Singapore 508722

Dine-inTakeout

9237 0001

Opening Hours

Today (Monday)7:00 AM – 7:00 PM

STAMPEDE Score

Moderate confidence

C+Worth a visit

Score: 65 / 100

Queue wait75

Food quality60

Value for money70

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take on Xiang Xiang Pork Noodles indicates a mixed reception, with a clear divide between those who appreciate its soupy bak chor mee and those who find the flavours lacking.

We note that the 'Minced Meat Noodle Soup' starting from $4 is a recurring mention, often praised for its flavourful broth and the inclusion of homemade meatballs.

Some patrons highlight the 'pig intestines' and 'cockles' as standout items, with the latter being recommended despite its spiciness.

However, a significant number of reviews point to a 'tasteless' or 'bland' soup, often with an overpowering 'garlic flavour' and concerns about MSG aftertaste.

The noodles themselves have been described as 'overcooked and soggy' by some.

We also observe mentions of slow service leading to longer waits for food.

Overall, it appears to be a convenient option for those in the Kallang MRT area looking for a quick meal, but not necessarily a destination for a consistently excellent bak chor mee experience.

Best for a quick, affordable meal if you're in the immediate vicinity, but manage expectations regarding flavour consistency and potential wait times.

Signature

Minced Meat Noodle Soup

Wait time

Less than 10 minutes (off-peak)

Price

Below $10/person

Score: 65 · 5 sources

What customers say

Xiang Xiang Pork Noodles receives mixed feedback, with some customers praising the flavorful soup and specific items like cockles and pig skin, while others find the noodles overcooked and the soup bland or overly garlicky.

Service can be slow, leading to longer wait times, particularly at the Kallang MRT location.

Soup flavor inconsistencyCockles & pig skin qualityNoodle texture (soggy)Service speed/wait timesGarlic prominence

40% positive40% neutral20% negative

Google Reviews

★★★★★Cathie Y· a year ago

Disappointed by the bowl of bcm. The flavours were flat. Mostly just garlic and a heavy hit of MSG, leaving a lingering, numbing aftertaste on the tongue. The noodles were overcooked and soggy, lackin…

★★★★★Wong Teck Jung· 3 years ago

I had: 1. Combo noodle soup - the pork are very clean and no smell, especially the pig intestines. However the soup was quite tasteless, should add a bit more soy sauce perhaps. 2. Cockles - I would…

★★★★★Bernard Tan· 3 years ago

The pig skin and cockles is above average.. very close to traditional taste. The minced meat noodle soup quite blend with strong garlic flavour. Can be improved on the natural sweetness of the meat.

★★★★★Sean Goh· 3 years ago

Got to know of this place recently that serves soup minced pork noodle. This place is walking distance away from Kallang Mrt station. They are located in the coffeeshop nearer to the NTUC. Upon reachi…

★★★★★Matilda Lim· 3 years ago

Excellent soupy bak chor mee which is not easy to find since most of it is in the east. Soup was very flavourful from the sweetness of of the pork plus the garlic oil. They have sweet intestine noodle…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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