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YANG MING SEAFOOD

★ 4.6(2,608)on Google$$seafoodgeylang

71 Ubi Cres, #01-05 Excalibur Centre, Singapore 408571

Yang Ming Seafood serves fresh seafood dishes in Geylang's Excalibur Centre. Located at 71 Ubi Crescent, the restaurant draws diners who appreciate its quality preparations and consistent execution, reflected in its strong customer feedback.

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Thursday)11:00 AM – 2:00 PM, 4:30 – 10:00 PM

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STAMPEDE Score

Moderate confidence
A+Must try

Score: 90 / 100

Atmosphere80
Queue wait70
Consistency90
Food quality95
Value for money85

Based on 5 data points · Updated 2 days ago

Editor’s Note

Last updated 19 Oct 2026

Yang Ming Seafood in Geylang consistently delivers on fresh seafood, as evidenced by its strong customer feedback.

We see frequent praise for the wok-hei infused San Lou Mee Hoon and the tender, flavourful BBQ Sotong.

The Garlic Bamboo Clams are noted for being juicy and clean-tasting.

A standout dish that garners significant attention is the Lobster Chee Cheong Fun, described as having an 'awesomely good' sauce and a melt-in-your-mouth texture.

The Pig Stomach Soup, often ordered in advance, is also a popular choice, especially for groups.

While food is served quickly even during peak periods, we note that service is particularly attentive during off-peak hours.

Portions are generally considered 'just nice', making it a good option for groups.

We think this is a reliable choice for well-executed seafood, particularly if you're looking for dishes like the Lobster Chee Cheong Fun or the Pig Stomach Soup.

Best for groups, and consider an early dinner to avoid crowds.

Signature

Lobster Chee Cheong Fun

Best time

Friday evening before 6pm

Price

$$ ($15-25/person)

Score: 90 · 5 sources

What customers say

Yang Ming Seafood is highly praised for its fresh and consistently delicious seafood, with many customers highlighting the "wok-hei" in dishes like San Lou Mee Hoon and the melt-in-your-mouth Lobster Chee Cheong Fun.

The Pig Stomach Soup and BBQ Sotong also receive frequent mentions for their quality and taste.

While generally offering good service and quick food delivery, some note that the restaurant can get crowded during peak hours.

Freshness and quality of seafoodSignature dishes: Lobster Chee Cheong Fun & Pig Stomach SoupConsistent taste and 'wok-hei'Efficient service and quick food deliveryCrowded during peak hours
95% positive5% neutral0% negative

Google Reviews

★★★★★我是丁丁· a month ago

San Lou Mee Hoon full of wok‑hei! Both Chilli Crab & White‑Pepper Crab are fresh; vegetables cooked just right; BBQ Sotong tender & nice; Garlic Bamboo Clams juicy, plump & clean‑tasting. Everything i…

★★★★★Vicole Lim· 5 months ago

Great atmosphere, awesome food (especially Pig stomach soup and Lobster chee cheong fun!) and good service! Food was served very quickly even during peak period. Value for money for a group of 11, eve…

★★★★★cboyabin space· 3 months ago

Food was really good! We ordered the pig's stomach chicken soup (may need to order in advance and comes with a whole chicken and a large piece of pig's stomach that the staff distributed to individual…

★★★★★Mark Leong· 2 months ago

Father's Day celebration and tonite I return to taste other types of food which I had not try the last time. This time I try the crab been Joon, pig stomach soup, drunken prawns, cuttle fish, charcoa…

★★★★★izumi zhou· 3 months ago

dinner on a Friday evening around 6pm, no crowd. Lobster Chee Cheong Fun - the sauce and staple was awesomely good. the chee cheong fun melts in your mouth. i finished almost everything though i rarel…

Reviews from Google

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