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Yi Jia Village Seafood Restaurant

★ 4.0(515)on Google$$seafoodtoa payoh

20 Lor 7 Toa Payoh, #01-758, Singapore 310020

Yi Jia Village Seafood Restaurant serves fresh seafood dishes in Toa Payoh's Lor 7. Located at 20 Lor 7 Toa Payoh, #01-758, this mid-range establishment draws diners with its seafood offerings and consistently receives positive feedback from visitors.

Dine-inWheelchair accessible

Opening Hours

Today (Thursday)11:00 AM – 11:00 PM

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STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Atmosphere50
Queue wait60
Consistency70
Food quality85
Value for money70

Based on 4 data points · Updated 2 days ago

Editor’s Note

Last updated 19 Oct 2026

Our take on Yi Jia Village Seafood Restaurant is that it's a reliable neighbourhood zhi char spot in Toa Payoh, particularly if you're after fresh seafood.

We see consistent praise for the freshness of their crabs, with one reviewer noting a price of $88 for two, including complimentary mantou and desserts, which suggests good value for seafood.

Beyond crabs, dishes like the buttermilk pork ribs and prawn paste chicken receive positive mentions, as does their steamboat soup with sour vegetables.

However, the atmosphere can be rowdy, and seating is limited, often extending to an alfresco setup.

We also note that some items are priced higher than at other stalls, and GST applies.

Given the potential for long waits on weekends, we'd recommend visiting on a weekday to avoid the crowds and ensure a smoother experience.

Signature

crab

Best time

weekdays

Wait time

long on weekends

Price

$$ ($20-40/person)

Score: 75 · 4 sources

What customers say

Yi Jia Village Seafood Restaurant is a popular Toa Payoh spot known for its fresh seafood, particularly the large, sweet crabs and live seafood options.

Customers frequently praise dishes like buttermilk pork ribs, radish tofu, and prawn paste chicken, though the dragon beard chicken is considered more ordinary.

While the food is generally well-regarded and offers good value, especially with free mantou and desserts with crab orders, the restaurant can get very busy with limited seating and long waiting times on weekends, and staff occasionally struggle with cashless payment methods.

fresh and high-quality seafood (especially crabs)specific dish highlights (buttermilk pork ribs, radish tofu)value for money (crab deals, free mantou/desserts)busy atmosphere and limited seating, leading to long waitsstaff training inconsistencies (payment methods)
70% positive15% neutral15% negative

Google Reviews

★★★★★Ivy Lai· 3 months ago

All dishes we ordered tastes great except dragon beard chicken more normal. Steamboat soup is nice with bit sour vege. Radish tofu is special too. Buttermilk pork rib damn good with tender meat. And p…

★★★★★HJ Arron· 6 months ago

Great zichar stall with the classic staples. Food taste great, some items on the menu are priced higher than other stalls, and their food prices are subjected to GST. Staffs were not trained on how to…

★★★★★WDG Dingguo· 8 months ago

Just had a family gathering dinner tonight. Rowdy atmosphere. Your neighborhood restaurant. But they have live seafood. So very fresh. Limited seats. So even expended outside alfresco style.

★★★★★Bon· a year ago

Tried the crab at Yi Jia – absolutely worth it. The crabs were big, fresh, and full of sweet, juicy meat. You can really taste the quality. The price was super reasonable for the portion and freshness…

Reviews from Google

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