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Zhang Ji Shanghai La Mian Xiao Long Bao

4.5(307)on Google$bukit merah

120 Bukit Merah Lane 1, #01-56, Singapore 150120

Zhang Ji Shanghai La Mian Xiao Long Bao serves Shanghai-style noodles and dumplings in Bukit Merah at an affordable price point. Located at 120 Bukit Merah Lane 1, the restaurant draws regulars who appreciate its hand-pulled noodles and traditional xiaolongbao.

TakeoutDelivery

Opening Hours

Today (Monday)Closed

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STAMPEDE Score

Moderate confidence
AExcellent

Score: 85 / 100

Queue wait80
Consistency90
Food quality90
Value for money85

Based on 4 data points · Updated 1 month ago

Editor’s Note

Last updated 3 Aug 2026

Our take: Zhang Ji Shanghai La Mian Xiao Long Bao is a hawker gem in Bukit Merah, consistently praised for its Shanghai-style dumplings and noodles.

We note a strong preference among regulars for the dumplings, particularly the Chilli Oil Dumplings and Fried Dumplings, both priced affordably at $8 a plate.

Reviewers highlight the juicy, generous fillings and the option to order frozen dumplings for home cooking, indicating fresh, daily-made ingredients.

While the xiaolongbao receives commendation for being 'wonderfully rich and satisfying,' some feedback suggests the noodles, such as the Dan Dan Mian ($5), can be inconsistent, with one reviewer finding the sauce lacking flavor and the noodles too soft.

Despite this, the overall sentiment is positive, with many considering the dumplings a must-order.

The queue can be long, but it's generally described as fast-moving and worth the wait.

Verdict: A reliable spot for excellent, affordable dumplings, especially the Chilli Oil and Fried varieties.

Best for those willing to queue for quality hawker fare, and we recommend focusing on the dumplings over the noodles.

Signature

Chilli Oil Dumplings ($8)

Wait time

Expect a long queue, but it moves fast.

Price

Below $10/person

Score: 85 · 4 sources

What customers say

Zhang Ji Shanghai La Mian Xiao Long Bao is highly praised for its consistently good quality dumplings, especially the Xiao Long Bao, Pan Fried Chives and Pork Dumplings, and Chilli Oil Dumplings, which are noted for their juicy fillings and generous portions.

While the dumplings are a major draw, some customers find the noodles, such as the Dan Dan Mian, to be sub-par in flavor and texture.

Despite often encountering long queues, customers generally feel the wait is worthwhile for the fresh ingredients and affordable prices.

high quality dumplings (XLB, fried, chilli oil)long queues but worth the waitaffordable pricinginconsistent noodle qualityfresh ingredients
80% positive10% neutral10% negative

Google Reviews

★★★★Tan Meng Geok· 4 months ago

Pan Fried Chives And Pork Dumplings. Fried Till Perfection. With Juicy Meat Filling On The Inside Of The Dumplings. Served With Shredded Young Ginger And Zhe Jiang Black Vinegar. If You Like Spicy. Y…

★★★★★Chow Jia Hui (chowjiahui)· 2 months ago

Wish I had a second stomach so I could try more dumplings! I love hawker centres. My favourite was the xlb Xiao long bao followed by the sze chuan wanton. Rick Sanchez would approve. There was a queue…

★★★★★dorothy· a month ago

pt 3 of my quest to find the best zhajiangmian after losing the khatib zhajiangmian to the void. tried this shop’s restaurant version before but the hawker one is definitely better omg. the noodles ar…

★★★★Jason Ng· 7 months ago

[QUEENSTOWN, SINGAPORE] I feel like most people might know this stall in Alexandra Village Hawker, but I would like to highlight that after having their dumplings for at least 10 years, their quality…

Reviews from Google

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